Make a reservation
The National Sessions
Live music each Sunday from 6-10pm
A Setting To Remember
Private dining at The National is an unforgettable experience. A stunning, oiled bronze spiral staircase leads guests from the main restaurant to the second floor, where five dining rooms provide elegant seated dining for up to 80, and cocktail receptions for up to 200. All menus are personally crafted for each party by Iron Chef Geoffrey Zakarian. Vintage bar carts with a dedicated bartender are available upon request.
The Corner dining room features a vintage hutch that opens for bar service, as well as grand views overlooking bustling Lexington Avenue.
From intimate dinner gatherings to cocktail receptions to full banquets, The National is the perfect setting for any occasion.
To consult with us about your private dining experience, contact:
The National Bar & Dining Rooms
T. 646 424 2602 / Contact via email
Iron Chef All-In-Weekends
Join us for Iron Chef All-In-Weekends at The National with Geoffrey Zakarian's signature modern bistro dishes in one of our five private dining rooms with a choice of appetizers, entrees, desserts and complimentary room rental for $85 per person. Minimum party of 15 required. Pricing does not include tax or service. Subject to availability. Please contact us for additional information.
Iron Chef Brunch
Allow our all-star culinary team, Iron Chef Geoffrey Zakarian and Executive Chef Paul Corsentino, to put your guests' senses to the test with the Iron Chef Brunch. Select three secret ingredients for three courses. 65 per person. Minimum party of 25 required. Pricing does not include tax or service. Subject to availability. Please review our brochure for details, or contact us for additional information.